Free Event | Museum Admission Not Included | $5 Parking Fee
Enjoy the bounty of Oregon while indulging in snacks, sweets, beer and produce from the Pacific Northwest region! Learn about Oregon specialty crops with over 30 vendors from local farms, CSA’s, cooking demonstrations and artisan vendors. There’s fun for the whole family, including kids activities, llamas, construction equipment, a beer tent and live entertainment on the stage. Come celebrate the harvest season at OMSI!
All Day | Arm Painting: Choose from a selection of fall specialty crops and get it painted on your arm!
All Day | Craft a Crop: Berry botanical illustration coloring pages and specialty crop stencils
All Day | Crops up Close: investigate your food with an iPad microscope
Bitters demystified! Learn how to make and use bitters in this hands-on workshop. This class will cover the history and science of bitters as well as basic formulas, tools, and processes to make bitter tinctures at home. Participants will have the opportunity to do tastings of various commercial bitters brands, as well as 36+ individual tinctures, and will blend two batches of bitters to take home.
One participant per ticket. Ages 21 and up, General Admission is not included in the price of the ticket.
Explore the wonderful world of cheese making! We’ll learn the art and science of making cow’s milk fresh mozzarella cheese in this class. Participants will sample a variety of cheeses, make their own mozzarella, and learn about several types of fresh cheeses to make at home.
Recommended for ages 8 and up with an adult, 14 and up without. General Admission is not included in the price of the ticket.
One ticket per batch of cheese, maximum three participants per ticket.